Natto Gum Extract
An extract from Natto beans, produced through natural fermentation, with high efficacy in moisturizing the deeper layers of the skin. Research has found that it has a greater moisturizing ability than Hyaluronic Acid.
Natto Gum extract also provides mild skin-brightening effects. It is suitable for use as a secondary whitening ingredient to be combined with a primary whitening ingredient, helping to enhance the overall skin-brightening efficacy of the formulation.
Natto Gum contains both high-molecular-weight and low-molecular-weight Polyglutamic Acid, allowing it to provide comprehensive skin moisturization.
Usage : For all types of skincare products
Usage Rate : 3 – 10% (5.0% is recommended)
Product Appearance : Liquid, with a pH range of 5 – 7
INCI Name : Natto Gum